15% DI SCONTO AL PRIMO ACQUISTO CON IL CODICE WELCOME

15% di SCONTO AL PRIMO ACQUISTO CON IL CODICE WELCOME

15% DI SCONTO AL PRIMO ACQUISTO CON IL CODICE WELCOME

15% di SCONTO AL PRIMO ACQUISTO CON IL CODICE WELCOME

Mason Jars

  • Showing 41–46 of 46 results

6,00

As soon as the Chillies reach our factory, the stem and the external parts are removed, washed, cut and blanched in a solution with water, salt, vinegar and citric and ascorbic acids. Subsequently they are stuffed and, finally, they are placed in jars with the tanning of the aromas, filled with sunflower oil and pasteurized.

3,50

Donna Lisa Pestos, some in olive oil and others in extra virgin olive oil, are produced with the best products of our land, according to precise production methods, handed down over time. They are very tasty when served on canapes for an aperitif. Excellent as a condiment for pasta, risotto, soups, boiled meats, salads, stuffed toast, sandwiches and sandwiches.

Product sheet and nutritional information

3,50

As soon as the vegetables reach our factory they are selected, washed, cut and cooked with extra virgin olive oil, tomato pulp and aromas. The jars are then filled and pasteurized. Finally, the jars are washed, dried and labeled. The Donna Lisa Tomato and Basil Sauce is particularly suitable for dressing Donna Lisa dry pasta, fresh pasta, such as ravioli, tortellini and tagliatelle. The Tomato and Basil Sauce is an excellent base for the preparation of personalized sauces.

Product sheet and nutritional information

4,00

Patè Donna Lisa, in extra virgin olive oil are produced with the best products of our land, according to precise production methods, handed down over time. They are very tasty when served on canapes for an aperitif. Excellent as a condiment for boiled meats, salads, stuffed toasts, sandwiches and sandwiches.Product sheet and nutritional information

5,00

As soon as the turnips reach our factory they are selected, the tops cut, washed, centrifuged and shredded with the addition of all the ingredients. Subsequently they are put in jars with the tanning of the aromas, filled with olive oil and pasteurized. Finally, the jars are washed, dried and labeled. Donna Lisa’s Pesto di Cime di Rape is very tasty when served on canapés for an aperitif. Excellent as a condiment on pasta, risotto, soups, boiled meats, salads, stuffed toasts, sandwiches and sandwiches.

Product sheet and nutritional information

1 4 5