| Weight | N/A |
|---|---|
| Size | |
| Marchio |
-
Lemon jam
5,50€Original price was: 5,50€.4,90€Current price is: 4,90€. -
Extra black cherry jam
5,50€Original price was: 5,50€.4,90€Current price is: 4,90€.
Mandarine marmalade
5,50€ Original price was: 5,50€.4,90€Current price is: 4,90€.
Only logged in customers who have purchased this product may leave a review.
Related products
As soon as the turnips reach our factory they are selected, the tops cut, washed, centrifuged and shredded with the addition of all the ingredients. Subsequently they are put in jars with the tanning of the aromas, filled with olive oil and pasteurized. Finally, the jars are washed, dried and labeled. Donna Lisa’s Pesto di Cime di Rape is very tasty when served on canapés for an aperitif. Excellent as a condiment on pasta, risotto, soups, boiled meats, salads, stuffed toasts, sandwiches and sandwiches.
Product sheet and nutritional information
As soon as the dried tomatoes reach our factory, they are rehydrated and desalted with a sorrel solution. Subsequently the unsuitable tomatoes are visually selected and discarded, then they are placed in jars with the tanning of the aromas, filled with olive oil and pasteurized.
Product sheet and nutritional information
As soon as the dried tomatoes reach our factory, they are rehydrated and desalted with a sorrel solution. Subsequently the unsuitable tomatoes are visually selected and discarded, then they are placed in jars with the tanning of the aromas, filled with olive oil and pasteurized.
Product sheet and nutritional information
As soon as the Peppers reach our factory, the stem and the external parts are removed, washed, cut and blanched in a solution with water, salt, vinegar and citric and ascorbic acids. Subsequently they are grilled on lava stone, finally they are placed in jars with the tanning of the aromas, filled with olive oil and pasteurized.
Product sheet and nutritional information
As soon as the Cherry Tomatoes reach our factory, they are selected, washed and placed in jars with water, salt, citric acid and ascorbic acid and pasteurized. Finally, the jars are washed, dried and labeled. Donna Lisa tomatoes in water and salt are preferably used raw for bread, bruschetta, friselle. Excellent in cooking as a condiment for pasta and for the preparation of sauces, stews, baked fish, fish soups, cooked vegetables, legumes, soups, pizza, scrambled eggs.
Product sheet and nutritional information

Reviews
There are no reviews yet.